HOUSE of EGGS: Volume #6 (January 24, 2023)

January 24, 2023

HOUSE of EGGS

ISSUE: #6

DATE: January 24, 2023

Eggs are a superfood

WHAT WERE COOKING

@: andreea_dutia

WHAT: Baked eggs in creamy polenta with cheese and marinara sauce

@: apeakfood

WHAT: Do you love some half-boiled eggs? #sgfoodie #halfboiledeggs #sgbreakfast #wheretoeat

@: rosscotron1

WHAT: How many a day do you eat?

#eggs #breakfast #fatloss #keto #fitness #health #carnivore #weightlossmotivation #gym

WHAT WERE READING

Publication: CNN, January 22, 2023

About:

High prices are driving an increase in attempts to bring eggs into the US from Mexico, according to border officials..

FARMING FRESHNESS

WHO:

Born Free Eggs

LOCATE: Valley Forge, PA

PRODUCTS:

Pasture-Raised | Certified Humane | American Humane Certified | Organic Option

WHO: Nest Fresh

LOCATE: Denver, CO

PRODUCTS: Pasture-Raised | Certified Humane | Organic Option | Non-GMO Option | Soy-Free Option

WHAT WERE WATCHING

@: smaRT

WHAT: EGGS have been a quintessential part of the human diet for the better part of the last 5000 years so we thought it would be great if we could dig up some interesting facts to present in this presentation.

ONE LAST THING

American Humane requires 21.8 feet per hen of outside pasture space to be consider 'free range'

Back to blog

Item added to your cart

HOUSE of EGGS: Volume #6 (January 24, 2023)

HOUSE of EGGS

Country/region